Blueberry Fig Tart
Are you ready for a fruity frenzy? This Blueberry Fig Tart is overflowing with a medley of flavorful fruits! With a dash of Suncore Foods® Indigo Blueberry Powd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at suncorefoods.com.
Cooking tools:
- Food processor
- Rolling pin
- Tart pan
- Fine-mesh sieve
- Pot
- Saucepan
- Whisk
- Spoon
- Stove
- Oven
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cups whole wheat flour
- 1/4 cup maple syrup
- Juice of 1 lemon
- 400ml canned full fat coconut milk
- 1 tsp agar agar powder
- 1/2 tbsp Suncore Foods® Violet Grape Supercolor Powder for the color
- 1/2 cup almond meal
- 1/3 cup powdered sugar
- 120g dairy free butter
- 2-3 tbsp cold plant milk
- 1 tsp vanilla bean extract
- Pinch of Suncore Foods® Rose Salt optional
- 400g-500g grapes
- 2 cups water
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