Classic Swedish Meatballs Recipe | Puck

Ingredients

• 500 g minced meat
• ¼ cups breadcrumbs
• ½ cups milk
• 2 onions, finely chopped
• 1 egg
• 1 tsp salt
• 1 tsp black pepper
• 2 tbsp butter and rapeseed oil
• 1 kilo potatoes
• 1 cup milk
• ¼ cups Puck® Cooking Cream
• salt and pepper to taste
• ½ cucumbers
• ¼ cups raw lingonberries