TARE: SHIO

TARE: SHIO

www.ramen-culture.com

SHIO TARE INGREDIENTS Water 2 cups Salt 70g Dried Konbu 25g Shiitake 25g Step 1: Combine konbu, shiitake, and water in a saucepan and leave it for 10 hours Add

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Ingredients

  • Water 2 cups
  • Salt 70g
  • Dried Konbu 25g
  • Shiitake 25g

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