Cheese Log with Pesto and Tomatoes
Discover a creamy, savory cheese log layered with pesto and sun-dried tomatoes, perfect for any festive occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Plastic wrap
- Offset spatula
- Chef's knife
- Cutting board
- Parchment paper
- Plate
- Refrigerator
- Oven
- Baking sheet
- Measuring cup
- Wooden serving board
- Aluminum foil
- Airtight container
Ingredients
- 16 oz cream cheese, softened
- ½ cup basil pesto
- ½ cup sun-dried tomatoes, finely chopped
- ¼ cup Parmesan cheese, grated
- ¼ cup toasted walnuts, finely chopped
- 2 tbsp fresh parsley, finely chopped
- Crackers
- Fresh vegetables
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