Kudampuliyitta ney meen curry recipe and awards

Kudampuliyitta ney meen curry recipe and awards

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Make a thick paste with turmeric powder and a little salt mixing it with very little water. Apply it on fish pieces and keep it aside. - Recipe Main Dish :...

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Ingredients

  • Seer Fish (Ney Meen) : 8 pieces (Cut one round piece into 4 equal sized pieces)
  • Shallots : 5-6 nos (Chopped finely)
  • Ginger : 1 inch (Chopped finely)
  • Garlic : 2 cloves (Chopped finely)
  • Green Chilly : 2 nos (Splitted length wise)
  • Tomato : 1 medium (Sliced length wise)
  • Fish Tamarind/Gambooge (Kudampuli) : 3 pieces
  • Red Chilly Powder : 2 1/2 t spoon
  • Coriander Powder : 1 tspoon
  • Black Pepper Powder : 1/2 t spoon
  • Turmeric Powder : 1/2 t spoon
  • Salt : To taste
  • Cooking Oil (Preferably coconut oil) : 2 1/2 tea spoon
  • Curry Leaves : 1 sprig

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