Black Currant and Rhubarb Jam Recipe from United Kingdom
Indulge in the delicious and easy-to-make Black Currant and Rhubarb Jam Recipe from the United Kingdom. Made with fresh rhubarb, black currants, water, and sugar, this jam bursts with flavor and is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 liter of rhubarb (approximately 700 g)
- 1 liter of black currants (approximately 800 g)
- 650 ml of water
- 1625 ml of sugar
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