Strawberry Rhubarb Jam Recipe | Samsung Food App

Strawberry Rhubarb Jam Recipe | Samsung Food App

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Homemade strawberry rhubarb jam is a great way to preserve rhubarb and strawberries from the garden to enjoy later. Strawberrry rhubarb jam tastes great on toast, on pancakes, in cookies, in oatmeal,...

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Ladle
  • Mason jar

Ingredients

  • 4 cups Diced strawberries (about 1½ pounds of washed and hulled strawberries per 1x batch)
  • 4 cups Diced rhubarb (about 8 stalks of rhubarb per 1x batch)
  • 3/4 cup Sugar
  • 3/4 cup Honey
  • 1 Lemon (you can substitute 2 teaspoons of lemon juice)
  • 2 teaspoons Vanilla

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