Grilled Lime Prawns with Pineapple Salsa - WellBeing Magazine

Grilled Lime Prawns with Pineapple Salsa - WellBeing Magazine

www.wellbeing.com.au

Prawns marinated in zesty lime juice, garlic & spices are grilled to perfection. The refreshing pineapple salsa adds sweetness and tanginess

View Original

Share this recipe:

Ingredients

  • 500g prawns, peeled & deveined
  • Juice 2 limes
  • 3 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 tsp paprika
  • ½ tsp cayenne pepper
  • Salt & pepper, to taste
  • 1 cup fresh pineapple, diced
  • ½ red capsicum, diced
  • ¼ red onion, finely diced
  • 3 tbsp pickled jalapeños, chopped
  • Juice 1 lime
  • 2 tbsp fresh coriander, chopped
  • Salt, to taste

More Like This