Zucchini, Prosciutto & Goats Cheese Pizza on Charcoal Spelt Base | The Source Bulk Foods

Zucchini, Prosciutto & Goats Cheese Pizza on Charcoal Spelt Base | The Source Bulk Foods

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Zucchini, Prosciutto & Goats Cheese Pizza on Charcoal Spelt Base RECIPE. Tasty Recipes Online from The Source Bulk Foods UK. Join the Zero Waste Movement Now!

Keywords

  • Zucchini
  • Prosciutto & Goats Cheese Pizza on Charcoal Spelt Base
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Ingredients

  • 250g spelt flour, plus extra for kneading
  • 1 tbsp baking powder
  • ½ tsp Australian pink lake salt
  • 2 tbsp olive oil
  • 2 tbsp activated charcoal
  • ¼ to ½ cup warm water
  • ½ cup tomato pasta sauce
  • 180g prosciutto
  • 150g goat’s cheese
  • 1 zucchini, sliced into long ribbons
  • Juice of half a lemon
  • Bunch of basil, leaves picked
  • 30g toasted pine nuts
  • Lemon wedges, extra
  • Olive oil, extra
  • Natural lemon pepper

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