Quinoa Oatmeal Bowl | Gordon Food Service
1. Place raisins in a small nonstick sauce pot. Cover with water and bring to a boil. Simmer 1-2 minutes, or until soft. Drain and let cool.
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Ingredients
- 170 g. Golden Raisins
- 4 c. White Pre-Washed Quinoa
- 12 c. Whole Milk
- 1 c. GFS Clover Honey
- 340 g. Walnuts, toasted
- 340 g. Oat and Honey Granola
- 0.7 kg. Markon Strawberries, sliced
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