Celeriac, Leek and Potato Soup – fruitsoftheforage
Ingredients - 1 tbsp oil - 1 celeriac, peeled and diced - 2 leeks, sliced - 4 potatoes, peeled and diced - 2l vegetable stock - 2 tsp mixed herbs - Salt and pepper to taste - Cream/creme fraiche and...
Ingredients
- - 1 tbsp oil
- - 1 celeriac, peeled and diced
- - 2 leeks, sliced
- - 4 potatoes, peeled and diced
- - 2l vegetable stock
- - 2 tsp mixed herbs
- - Salt and pepper to taste
- - Cream/creme fraiche and three cornered leek to serve
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