Spicy Squash Salad with Lentils and Goat Cheese Recipe

Name: Spicy Squash Salad with Lentils and Goat Cheese Recipe
Ingredients: 3/4 cup black or green lentils; 6 cups peeled, seeded and cubed butternut squash or sugar pumpkin (1 inch cubes) (from about a 2-poudn squash); 3 tablespoons olive oil, divided; 1 teaspoon ground cumin; 1 teaspoon hot smoked Spanish paprika*; 1/2 teaspoon coarse salt; 4 cups baby arugula (I skipped this); 1 cup soft crumbled goat cheese; 1/4 cup thinly sliced mint leaves (optional; I used this, but added it after I took a photo); 1 tablespoon red wine vinegar, plus additional to taste

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Recipe, grocery list, and nutrition info for Spicy Squash Salad with Lentils and Goat Cheese. This Spicy Squash Salad with Lentils and Goat Cheese recipe contains green lentils, goat cheese,...

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Ingredients

3/4 cup black or green lentils
6 cups peeled, seeded and cubed butternut squash or sugar pumpkin (1 inch cubes) (from about a 2-poudn squash)
3 tablespoons olive oil, divided
1 teaspoon ground cumin
1 teaspoon hot smoked Spanish paprika*
1/2 teaspoon coarse salt
4 cups baby arugula (I skipped this)
1 cup soft crumbled goat cheese
1/4 cup thinly sliced mint leaves (optional; I used this, but added it after I took a photo)
1 tablespoon red wine vinegar, plus additional to taste