Easy mushroom risotto recipe – Wine Dharma
Easy mixed mushroom risotto recipe: Savory and simple, perfect for fall. Enjoy classic flavors with fresh mushrooms and creamy rice.
Ingredients
- 400 grams of Carnaroli rice
- 400 grams of mixed mushrooms
- a knob of butter, 50 grams
- 35 grams of olive oil
- 1 clove of garlic
- 1 yellow onion
- 2 liters of vegetable broth
- 1 glass of dry white wine
- 150 grams of Parmigiano Reggiano
- 5 grams of salt and pepper
- 30 grams of parsley
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