Easy Italian Mushroom Risotto Recipe - Cook Homey
For the perfect creamy risotto, you mainly need the right technique. Check out this recipe for the best mushroom risotto!
Ingredients
- 2 cups (300g) rice (arborio or carnaroli)
- 300g mushrooms
- 2/3 cup (150ml) white wine
- 6 cups (1,5L) chicken stock
- 1 larger shallot or yellow onion
- 2 cloves of garlic
- 2 tbsp olive oil
- 3 tbsp (60g) unsalted butter
- 1 cup (100g) freshly grated parmesan
- 2 tsp thyme
- Salt and pepper to taste
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