Panettone Cake With Limoncello Recipe
this was taken from Gennaro Cataldo from Good Food Bites. It is sooooo goood.This is the best way to use up unwanted panettone. It is best if left o
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Cooking tools:
- Cake pan
- Sifter
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Serving platter
- Refrigerator
- Pastry brush
- Spoon
Ingredients
- 7 egg yolks
- 4 tablespoons sugar
- 3/4 cup limoncello
- 3 cups milk
- 1 large panettone, cut into 3 inch pieces
- 1/4 icing sugar
- 1 cup mascarpone or 1 cup whipped cream
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