Oven-Baked Bacon-Chicken-Chipotle Ranch Mini Taco Bowls Recipe - BettyCrocker.com

Oven-Baked Bacon-Chicken-Chipotle Ranch Mini Taco Bowls Recipe - BettyCrocker.com

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Enjoy the flavors of bacon, chicken, ranch and chipotle all in one bite in these easy mini taco boats.

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Ingredients

  • 4 slices thick-sliced bacon
  • 3 large boneless skinless chicken breasts, cut into 1-inch cubes
  • 2 tablespoons ranch seasoning & salad dressing mix
  • 1 to 2 teaspoons chipotle chili powder
  • 1 package (5.1 oz) Old El Paso™ Flour Soft Tortilla Mini Bowls (12 Count)
  • 3/4 cup shredded Monterey Jack cheese (3 oz)
  • Chopped tomatoes, red onion, cilantro, as desired
  • 1/4 cup ranch dressing
  • 1/2 to 1 teaspoon chipotle chili powder

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