Pecorino and Pesto Green Bean Salad | Clover Corporate
Delicious and crunchy Pecorino and Pesto Green Bean Salad | Perfect for lunch or dinner, featuring young green beans and creamy dressing. Served on Expresso Morning Show.
Ingredients
- 250g young green beans
- 1 ml salt
- 1 small or ½ medium red pepper, seeded and diced
- 50g La Campania Pecorino Cheese, shaved into curls or coarsely grated (125 ml)
- 50 ml Mascarpone cheese or Clover sour cream
- 15 ml basil pesto
- Good pinch salt
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