Cranberry Feta Cornbread Recipe | Samsung Food App

Ingredients

• 1 cup flour
• 1 cup cornmeal
• 3 tablespoons sugar (up to a ¼ cup for sweet cornbread)
• 1 tablespoon baking powder
• ½ teaspoon baking soda
• 1 teaspoon salt
• 1 cup cranberries, fresh or frozen
• 1/3 cup feta cheese, crumbled
• 1/4 cup green onion, chopped
• 1 ½ cups buttermilk
• 2 eggs
• 2 tablespoons melted butter, cooled to room temp
• 1 tablespoons bacon fat (veggie substitute: Peanut Oil)