Risotto of pearl couscous
Risotto of pearl couscous... A delicious twist on the classic risotto is this pearl couscous risotto.
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Cooking tools:
- Skillet
- Blender
- Immersion blender
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Colander
- Wooden spoon
- Stove
- Kitchen scale
- Plate
Ingredients
- 250 gr pearl couscous
- 20 gr butter
- 20 gr Parmesan cheese
- 10 sage leaves
- 1 ball Mozzarella
- salt
- pepper
- 1 red pepper
- 1 tomato
- 1 clove garlic
- ½ onion
- 2 tbl spoon tomato paste
- 2 tbl spoon olive oil
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