Pearl couscous salad ( Recipe ) With dressing | Arla Recipe | Arla UK

Name: Pearl couscous salad ( Recipe ) With dressing | Arla Recipe | Arla UK
Ingredients: 250 g cherry tomatoes, halved; 1 tsp white sugar; 1 medium red onion, in wedges; 1 tsp olive oil; 75 g pearl couscous; 1 tsp lemon juice; 1 tsp honey; 100 g cucumbers, in rough chunks; 50 g spinach; 30 g rocket leaves; 135 g Apetina® Original White Cheese In Brine, preferably with herbs and spices in oil; salt; pepper

www.arlafoods.co.uk

Prepare the perfect pearl couscous salad. ✓ With a rainbow of fresh, roasted, and colourful vegetables. ✓ Honey-lemon dressing and white cheese. ✓ ARLA

View full recipe on www.arlafoods.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.arlafoods.co.uk.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Mixing bowl
Saucepan
Colander
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Whisk
Spoon
Salad spinner
Airtight container
Serving bowl
Kitchen timer
Spatula
Pot
Fork

Ingredients

250 g cherry tomatoes, halved
1 tsp white sugar
1 medium red onion, in wedges
1 tsp olive oil
75 g pearl couscous
1 tsp lemon juice
1 tsp honey
100 g cucumbers, in rough chunks
50 g spinach
30 g rocket leaves
135 g Apetina® Original White Cheese In Brine, preferably with herbs and spices in oil
salt
pepper