Turkish Pastry With Cheese and Spinach

Turkish Pastry With Cheese and Spinach

peanutswirls.com

Try this short, simple recipe for a savory Turkish pastry that uses cheese and spinach. Perfect as an appetizer or snack for any occasion!

View full recipe on peanutswirls.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peanutswirls.com.

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Cooking tools:

  • Pastry brush
  • Skillet
  • Stove
  • Oven
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spoon

Ingredients

  • 2 Leek Stalks Chopped Finely
  • 2 cups Chopped Spinach
  • 1/2 cup Chopped Basil
  • 400 g Feta Cheese
  • Pinch of Turmeric
  • 1/4 cup Butter or Olive oil
  • 1/2 tsp Black Pepper
  • 1 pack Phyllo Sheets
  • Sesame seeds to garnish
  • 2 Egg Yolks
  • 2 tbsp Oil or choice or butter

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