Roast Butternut Squash Filled with Quinoa | Violife
Vegan Thanksgiving by Violife! Make your Thanksgiving dinner special with this roast butternut squash recipe; stuffed with quinoa & Violife Original Grated.
Ingredients
- 1 pack Violife Original Flavour Grated
- 2 small butternut squash
- 1 cup dry quinoa
- 1 red onion, diced
- 4 cloves garlic, chopped
- 4 stalks celery, sliced
- 100 g dried cranberries
- 100 g pomegranate seeds
- 2 tbsp lemon juice
- 50 g parsley, chopped
- 2 tbsp fresh sage, minced
- 50 g mint, chopped
- 2-3 tsp dried cumin
- 2 tbsp olive oil
- salt & pepper to taste
More Like This
Roasted & Stuffed Butternut Squash (Vegan) Recipe | Booths Supermarket
booths.co.uk
Roasted Stuffed Butternut Squash - Unicorn Grocery
unicorn-grocery.coop
Roasted and stuffed butternut squash recipe | Tilda
tilda.com
Roasted Butternut Squash With Lime – Volpi Foods
volpifoods.com
Roasted Butternut Squash That You’ll Love |
gloriousa-prod-docker.6cekzssz2m.us-west-2.elasticbeanstalk.com
Venison and Wild Rice Stuffed Butternut Squash - Realtree Camo
realtree.com
Wild Rice & Mushroom Stuffed Roasted Butternut Squash - Community Natural Foods
communitynaturalfoods.com
Autumn Roast Squash and Quinoa Salad - daveynutrition
daveynutrition.com