Sweet Tzimmes Chicken
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Cooking tools:
- Oven
- Baking dish
- Measuring spoon
- Mixing bowl
Ingredients
- 1 whole chicken, cut in quarters, or 4 chicken bottoms
- 16 regular baby carrots, stems attached (not the kind in a bag)
- 12 cloves fermented garlic (from garlic-infused honey, see note)
- 5 tablespoons garlic-infused honey, divided
- 1/2 teaspoon Tuscanini Sea Salt, divided
- 1/2 teaspoon course Gefen Black Pepper
- 1 teaspoon parsley (optional)
- 1/2 teaspoon Gefen Paprika
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