MUSHROOM STEAK SAUCE/GRAVY | Just A Pinch Recipes

Name: MUSHROOM STEAK SAUCE/GRAVY | Just A Pinch Recipes
Total time: 45 min
Ingredients: 1/2 teaspoon(s) olive oil; 1/2 teaspoon(s) butter; 4 ounce(s) fresh mushrooms, sliced or minced; 1/2 tablespoon(s) shallots, finely minced; 1/2 teaspoon(s) garlic, finely minced or pressed; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) black pepper, freshly ground; 1 tablespoon(s) flour; 1 tablespoon(s) corn starch; 1 can(s) beef broth; 1 teaspoon(s) soy sauce; 1 teaspoon(s) Worcestershire sauce; 2 - 3 pinch(es) weber smoky truffle seasoning or similar (montreal steak seasoning, house seasoning etc...)

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Add oil and butter to a skillet (I prefer nonstick;) place over medium/medium high heat. When butter has melted, add mushrooms; sautee 2-3 minutes, then add shallots, salt...

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Ingredients

1/2 teaspoon(s) olive oil
1/2 teaspoon(s) butter
4 ounce(s) fresh mushrooms, sliced or minced
1/2 tablespoon(s) shallots, finely minced
1/2 teaspoon(s) garlic, finely minced or pressed
1/4 teaspoon(s) salt
1/8 teaspoon(s) black pepper, freshly ground
1 tablespoon(s) flour
1 tablespoon(s) corn starch
1 can(s) beef broth
1 teaspoon(s) soy sauce
1 teaspoon(s) Worcestershire sauce
2 - 3 pinch(es) weber smoky truffle seasoning or similar (montreal steak seasoning, house seasoning etc...)