Blackberry Apple Crumble (GF) - Vegan Mamas

Ingredients

• 6 cups sliced peeled Rome apples (about 1 1/2 pounds)
• 1/3 cup packed brown sugar
• 1 tablespoon lemon juice
• 1 tablespoon water
• 1 cup blackberries
• 1 1/4 cups all-purpose gluten free flour (coconut flour is our favorite)
• 6 tablespoons chilled butter (we use Earth Balance butter substitute)
• 1/2 cup granulated sugar
• 3/4 teaspoon ground ginger