Vietnamese Pandan Cold Foam Espresso - Tasty Coffee Tales
Try this creamy Vietnamese-style espresso with sweet pandan cold foam - a refreshing twist on your favorite iced coffee perfect for summer days
Ingredients
- 2 shots espresso
- 2 tablespoons sweetened condensed milk
- 1/2 cup heavy cream
- 1 teaspoon pandan extract
- 1 tablespoon granulated sugar
- Ice cubes
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