Crispy Potato Skin Stuffed With Potato And Leek Risotto - Oliver Kay
View our delicious crispy potato skin and leek risotto recipe today. Visit our website for further details on ingredients and method.
Ingredients
- 3 large Maris Piper potatoes
- 1 leek
- 2 baby leeks
- 500ml reduced golden chicken stock
- 50g unsalted butter
- 80g grated parmesan
- 1 small white onion
- 100ml milk
- 50g corn flour
- Oil
- Salt
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