Burmese Khowsuey Recipe
Burmese Khowsuey is famous Burmese noodle dish served with spiced coconut milk sauce (white kadhi) along with different toppings. This recipe is a delicious snack and also complete meal recipe that...
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Cooking tools:
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Colander
- Measuring cup
- Spoon
- Serving bowl
- Stove
Ingredients
- Noodles - 400 gm (1 Packet)
- Chicken - 500 gm (Boneless)
- Ginger-Garlic Paste - 1 tbsp
- Edible Oil - 5 tbsp
- Red Chili Powder - 1 tbsp
- Coconut Milk - 2 Cups
- Onion - 1 Pcs (Small)
- Gram Flour - 3 tbsp
- Green Chili Paste - 1 tbsp
- Buttermilk - 2 Cups
- Spring Onion - 1 Cup
- Coriander Leaves - 1 tbsp
- Lemon - 1 Pcs
- Potato - 1 Pcs (small) (Chopped and Fried)
- Fried Chapati - 1 Pcs
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