Tangy Spinach and Artichoke Stuffed Spaghetti Squash Recipe - Good Tasting Meals

Tangy Spinach and Artichoke Stuffed Spaghetti Squash Recipe - Good Tasting Meals

www.goodtastingmeals.com

A comforting spinach and artichoke stuffed spaghetti squash recipe awaits hungry food lovers tonight. Discover how simple ingredients transform into a cheesy, crowd-pleasing masterpiece!

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Ingredients

  • 2 spaghetti squashes
  • 7 cups / 220 g fresh spinach
  • 14 oz / 400 g canned artichokes (drained and chopped)
  • 1 cup / 250 ml cream cheese (full fat)
  • 1 cup / 120 g mozzarella (grated)
  • 0.5 cup / 50 ml grated Parmesan cheese (or vegetarian hard cheese)
  • 4 tbsps mayonnaise
  • 2 tbsps olive oil (divided)
  • 2 cloves garlic (minced)

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