"Gosserized" Zuppa Toscana (Olive Garden Copycat) | Just A Pinch Recipes
Remove sausage from casing and brown in skillet over medium heat. Add chili flakes and cooked until completely cooked. Place onions, carrots, potatoes, garlic, water and...
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Ingredients
- 1 1/2 pound(s) green onion sausage
- 1/4 teaspoon(s) red chili flakes
- 1 cup(s) onion, chopped
- 6 medium red potatoes, sliced half and 1/4 in slices2
- 1/2 cup(s) carrots, crinkle cup and chopped
- 2 can(s) 14 oz cans chicken broth, low sodium
- 1 quart(s) water
- 2 clove(s) garlic, minced
- 1.2 cup(s) bacon, cooked and crumbled
- 1 teaspoon(s) italian seasoning
- - salt and pepper to taste
- 2 cup(s) kale, chopped
- 1 cup(s) heavy cream
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