Raspberry-Almond Rugelach – Catskill Animal Sanctuary
Rugelach is a beloved Jewish pastry, traditionally made with a butter- and cream cheese-rich pastry dough. After being rolled out, the dough is spread with nuts and spices, rolled up into crescents,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at casanctuary.org.
Ingredients
- 8 oz vegan cream cheese
- 1 cup (2 sticks) vegan butter, such as Earth Balance Buttery Sticks, at room temperature
- 1 tsp vanilla extract
- 1 tsp almond extract
- 2 cups all-purpose flour
- non- dairy milk for brushing rolled cookies
- 2 tbsp turbinado, coarse, or colored sugar for sprinkling on cookies prior to baking
- ¾ cup raspberry jam, divided
- ½ cup sugar, divided
- ¾ cup almond flour, divided
- 1 tsp cinnamon, divided
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