Smoked Salmon Chowder Recipe
Make this easy smoked salmon chowder with fresh ingredients like celery, bacon, wine, and cream. Features C&H’s rich, flaky smoked salmon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chfish.co.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Fork
- Ladle
- Microwave
- Refrigerator
- Whisk
Ingredients
- 3 medium potatoes, peeled and cut into 1/2 inch cubes
- 4-6 ounces C&H Smoked Salmon, shredded
- 2 tablespoons corn starch, diluted in 1/4 cup of water
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