'DIY' Blinis Platter Recipe | Christmas Party Food | Tesco Real Food

Ingredients

• 120g pack smoked salmon slices
• 133g pack mini blinis
• 100g pack toasted crostini
• cornichons, to serve (optional)
• 225g pack smoked mackerel, skinned
• 65g 50% less fat soft cheese
• 65g 50% less fat crème fraîche
• ½ lemon, zested
• 1 tbsp chopped dill, plus extra to garnish
• 180g pack hot smoked salmon
• 65g 50% reduced fat soft cheese
• 65g 50% reduced fat crème fraîche
• 15g chopped tarragon
• 1 tbsp creamed horseradish sauce
• 1½ lemons, 1 cut into wedges, ½ zested, plus 1 tsp juice
• 100g 50% less fat crème fraîche
• 15g snipped chives
• 100g 50% less fat soft cheese