Mini salmon frittatas with dill béarnaise | Tesco Real Food
Make a batch of these tasty frittata bites filled with gorgeous finest* smoked salmon. Find more Christmas Recipes at Tesco Real Food.
Ingredients
- 150g (5oz) butter
- 50ml (1 3/4fl oz) cider vinegar
- 1 shallot, finely chopped
- 2 tbsp dill, freshly chopped
- 2 large egg yolks
- 1 tsp lemon juice
- 1 tbsp olive oil
- 1 clove garlic, finely chopped
- 220g pack Tesco Finest piccolo cherry tomatoes, halved
- 5 spring onions, chopped
- 150g frozen peas
- 175g Tesco Finest smoked salmon, cut into bite-sized pieces
- 6 large eggs
- 125ml (4fl oz) single cream
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