Carrot, Coriander and Pecan soup Recipe | Samsung Food App

Ingredients

• 2 tbsp of oil
• the green part of 2 leeks (250g)
• 10 carrots (1kg)
• 250g celeriac/potato
• 2.5 tsp salt
• ½ tsp black pepper
• 1 tsp paprika
• juice of 2 limes
• 120g unsalted pecans
• 2 litres of veg stock - (ensure no garlic/onion ingredients)
• 1 bunch of coriander (30g)