Autumn Spice Cake with Cream Cheese Frosting Recipe | Samsung Food App
This is one of my all time favorite fall cakes! It's perfectly moist and brimming with lots of those sweet autumn spices. It has a tender crumb and so much flavor in every bite. No one can resist a...
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Ingredients
- 2 1/4 cups (318g) all-purpose flour ((scoop and level to measure))
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 1/2 tsp ground cinnamon*
- 1 tsp ground nutmeg
- 1 tsp ground ginger
- 1/2 tsp allspice
- 1/4 tsp ground cloves
- 1 3/4 cups (370g) packed light-brown sugar
- 3/4 cup (175ml) vegetable oil
- 3/4 cup (185g) unsweetened applesauce
- 4 large eggs
- 2 tsp vanilla extract
- 1 cup (240ml) buttermilk**
- 1 cup chopped pecans ((optional))
- 12 oz cream cheese, (nearly at room temperature)
- 1/2 cup (4 oz) unsalted butter, (nearly at room temperature)
- 3 1/2 cups (440g) (440g) powdered sugar
- 1/2 tsp vanilla extract
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