Crock-Pot® Chicken and White Bean Chili | DaVita

Ingredients

• 1 pound boneless, skinless chicken breasts
• 1 teaspoon black pepper
• 3/4 cup carrots
• 3/4 cup celery
• 3/4 cup onion
• 4 garlic cloves
• 1 cup canned white beans
• 15.5 ounces canned golden hominy (1 can)
• 4 cups low-sodium chicken broth
• 6 white pearl onions, whole
• 4.5 ounces canned diced green chilies
• 2 teaspoons garlic powder
• 2 teaspoons ground cumin
• 2 teaspoons chili powder
• 1 teaspoon oregano
• 1/4 teaspoon of cayenne pepper