Cozy White Chicken Chili Crockpot: My Family's Fave!
The ultimate white chicken chili crockpot recipe! Creamy, comforting, and so easy, it's perfect for busy weeknights. My secret? A dollop of cream cheese!
Ingredients
- 1.5 lbs (680g) boneless, skinless chicken breasts
- 1 tablespoon (15ml) olive oil
- 1 medium yellow onion, chopped (approximately 1 cup)
- 2 cloves garlic, minced (approximately 2 teaspoons)
- 2 (15-ounce/425g) cans Great Northern beans, rinsed and drained
- 1 (15-ounce/425g) can cannellini beans, rinsed and drained
- 4 cups (950ml) chicken broth (low-sodium recommended)
- 1 (4-ounce/113g) can diced green chiles, undrained
- 1 jalapeño, seeded and minced (optional, for extra heat)
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- ½ teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt (or to taste)
- ¼ teaspoon black pepper (or to taste)
- 4 ounces (113g) cream cheese, softened
- Optional: 1/2 cup sour cream, for serving
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