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Pizza with OCEANFRUIT Di Mare seaweed salad | Recipe | Kitchen Stories
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Ingredients
- 100 g Di Mare seaweed salad from OCEANFRUIT
- 120 g plain flour
- 10 g wheat semolina
- 5 g fast-action dried yeast
- 70 ml water
- 2 g salt
- 1 tsp olive oil
- 2 tbsp vegan cream cheese
- 0.5 cup vegan grated cheese
- 5 cherry tomatoes
- 1 tbsp fresh oregano leaves
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