Spiced coconut chicken with coriander & lime recipe | Good Food

Ingredients

• 1 tbsp oil
• 8 skin-on and bone-in chicken thighs
• 1 large onion roughly chopped
• 4 garlic cloves grated to a purée
• 3cm piece ginger peeled and grated
• ½ tsp turmeric
• 2 tsp ground cumin
• 2 green chillies halved, deseeded and finely chopped
• 200g butternut squash peeled, deseeded and cut into slices (prepared weight)
• 100g cauliflower florets
• 225g basmati rice
• 10g bunch coriander chopped
• 2 limes zested and juiced
• 2 lime leaves
• 300ml coconut milk
• 400ml chicken stock