Simple Korean Beef Tacos Recipe

Ingredients

• 1 pound flank steak
• 4 tablespoons sesame oil
• 6 tablespoons rice vinegar
• 6 tablespoons soy sauce
• 4 cloves of garlic
• 1 tablespoon ginger
• 6 tablespoons brown sugar
• 1 teaspoon ground black pepper
• 6 tablespoons hot water
• 1/2 cup cream
• 1/3 cup mayonnaise
• 1 clove of garlic
• 1 teaspoon hot sauce
• 2 tablespoons lime juice
• 12 small tortillas
• 3/4 pound purple cabbage, thinly shredded
• 3/4 pound white cabbage, thinly shredded
• 1 tablespoon of parsley, finely chopped