Potato salad Recipe | Food Network UK

Potato salad Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Saucepan
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon

Ingredients

  • 1130g russet potatoes, peeled, diced
  • 1L pork or chicken stock
  • 1 small bunch spring onions, finely chopped
  • 3 to 4 ribs celery with leafy tops, chopped
  • 3 tbsps white wine vinegar
  • 1 rounded tbsp sugar
  • 2 tbsps prepared horseradish Salt and freshly ground black pepper
  • 4 tbsps extra-virgin olive oil
  • 1 tbsp celery seed, optional
  • A generous handful dill, chopped
  • Salt
  • freshly ground black pepper

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