Savory Alpine-Style Cheese Crackers Recipe | Wisconsin Cheese
Searching for something savory? Look no further. These alpine-style cheese crackers have nutty yet fruity Grand Cru® cheese baked into every bite.
Keywords
- Savory Alpine-Style Cheese Crackers recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 tablespoon minced fresh rosemary
- 1/2 teaspoon each salt and pepper
- 8 ounces Roth Grand Cru® cheese, shredded (2 cups)
- 1/2 cup (1 stick) butter, cubed and softened
- 2 to 3 tablespoons ice water
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