Picnic meatloaf with apple and crispy sage topping
Who doesn’t love a meatloaf spiked with green peppercorns and embellished with mustard? This Nici Wickes meatloaf recipe creates the perfect picnic food that's easy to transport and even easier to...
Ingredients
- 500 gram quality pork sausages
- 500 gram premium beef mince
- 1 red onion
- 1 cup parsley sprigs
- 2 garlic cloves, peeled
- 1 tablespoon Worcestershire sauce
- 1 egg, lightly beaten with a fork
- 1 teaspoon sea salt
- 1 tablespoon green peppercorns
- 2 Braeburn apples
- 10 fresh sage leaves
- 1 tablespoon olive oil
- mustard and chutney, to serve
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