Seafood Cocktail Sauce | Saveur
This simple sauce—its kick comes from horseradish, lemon, and Tabasco—goes with just about any seafood.
Ingredients
- 1 cup tomato ketchup
- <sup>1</sup>⁄<sub>4</sub> cup of vinegar
- <sup>1</sup>⁄<sub>4</sub> cup of horseradish
- Juice of 1 lemon
- 1 tsp. worcestershire sauce
- <sup>1</sup>⁄<sub>2</sub> tsp. Tabasco
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