Cauliflower puree, grilled lemon chicken, kale and mushrooms in a creamy chicken sauce - At Dad's Ta
Cauliflower puree, grilled lemon chicken, kale and mushrooms in a creamy chicken sauce Recipe by Adam Shaw, founder of At Dad’s Table. He specialises in fun, positive pregnancy, weaning and family...
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Cooking tools:
- Food processor
- Potato masher
- Grill pan
- Oven
- Stove
- Saucepan
- Skillet
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Plate
- Spoon
Ingredients
- 2 chicken breasts
- Juice of half a lemon
- 1 cauliflower
- A knob of butter
- 200ml milk
- 100ml chicken stock
- 6 diced mushrooms
- 1 handful of fresh kale, woody stalks removed
- A splash of cream
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