Gluten-free Pizza Dough Recipe | Vitamix International

Ingredients

• 1/2 cup 90 g white rice
• 1/2 cup 90 g brown rice
• 1/2 cup 60 g tapioca flour, plus additional for dusting
• 1/2 teaspoon xanthan gum
• 1/2 teaspoon kosher salt
• 1/2 cup 120 ml warm water, about 110°F
• 1/2 honey
• 1 7 g package instant fast rise yeast
• 1/2 Tablespoon extra virgin olive oil