Orange & Grand Marnier Glazed Ham Recipe | Otway Pork

Orange & Grand Marnier Glazed Ham Recipe | Otway Pork

otwaypork.com.au

Sticky ham glazed in zesty orange and Grand Marnier it's sweet, citrusy, and elegantly festive, perfect for your Christmas spread.

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Ingredients

  • 8 kg Otway Ham on the Bone – Full
  • 1.5 cups soft brown sugar
  • 1 cup honey
  • 2 tbs soy sauce
  • 1/4 cup Grand Marnier
  • 2 tbs Dijion mustard
  • 1 large orange
  • 10 whole cloves whole cloves, plus 30 extra
  • ½ cup sour cream
  • ½ cup thickened cream

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