CHOPPED LIVER - Caller Recipes
Add a savory twist to your dish by seasoning with salt and pepper, and ensuring just the right moisture with extra chicken fat if needed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at callerrecipes.com.
Ingredients
- 2-4 T chicken fat
- 1 lb chicken livers
- 4 medium onions (chopped)
- 3 hard boiled eggs
- Salt and pepper
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