Roasted Plum Tomato Sauce - SavvyMom
Makes approximately 2 cups
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 2 lbs – 24 plum (Roma) tomatoes, halved
- 3–4 cloves garlic, peeled and halved
- 1 small sweet onion, cut into chunks
- 1 tsp dried oregano
- Sea salt & pepper
- 4 Tbsp olive oil
- 1/2 c fresh basil, torn
- ½ tsp sugar
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